Wednesday, January 9, 2008

Ode to the PB&J and you know it.


I love peanut butter and jelly. Crunchy or smooth, grape or raspberry. Bring it.

Remember when I loved roast chicken? Now I love PB&J and would like to have it for every meal.

Mom really knew what she was doing back in the day when she gave me that for lunch but I don't remember appreciating it the way I do now, savoring every little peanut morsel.

Last night I had this fine delicacy for dinner. But I know what you're thinking - a PB&J sandwich is not a substantial dinner. You're right, but 2 PB&J's is. I also had a whole bushel of brussel sprouts. Isn't that funny? PB&J, brussel sprouts -- practically married on my plate.

No comments: